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Assessing the Feasibility of a Community Garden to Combat the Adverse Health Impacts of Ultra-Processed Foods

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Feasibility Report

I wrote this feasibility report for Woodland Village's Homeowners Association to explore the possibility of creating a community garden to address the health impacts of ultra-processed foods. I evaluate factors like community support, land availability, financial considerations, and potential health benefits. My aim is to determine if a community garden could be a sustainable and effective way to improve residents’ health and overall quality of life.

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